Breakfast and Dinner
The appointment of morning and evening with the taste of the territory.
Breakfast
Timetables
- from 07.30 to 10.00
- Saturday and Sunday from 07.30 to 10.30
Location
- breakfast inside the restaurant
- dehor on a panoramic terrace
Service
- the cost, if not included in your booking, is € 15 per adult and € 10 per child (3-12 years)
- fresh bread service from 07.30
Salty
- bread
- cured meat
- cheeses
- scrambled eggs
- vegetable
Sweet
- cereals
- muesli
- butter
- jams
- Nutella
- cookies
- rusks
- cakes
- fruit
Drinks
- coffee bar
- fruit juices
- hot tea
- hot chocolate
Dinner
Timetables
- two service shifts
- at 7.00pm or 8.15pm
- book your table at the reception
Location
- dehor on the panoramic terrace (covered with an umbrella, and in the cooler evenings heated by mushrooms)
- internal hall (floor b in case of rain)
Service
- à la carte and buffet menus
- are you on half board or full board? The lunches and dinners included are served buffet style, with a wide selection of appetizers, first courses, main courses and desserts. Drinks are excluded.
- Half Board Plus or Full Board Plus, the ideal solution to have all inclusive. With € 10 per adult and € 7 per child per day you will have including soft drinks and house wines
- take away available from 6.30pm
Menu
- Italian and regional dishes
- Fish
- Meat
- Pizza
Typical dishes
- "condiglione"
- Ligurian Trofiette
- Citrus and pine nut salad with basil flavored ice cream
Wine list
- regional wines
- Riviera wineries
- wine from Villa Giada
